Australia’s biggest Cheese Festival and only Fermentation Festival has been combined into one location over two days this Spring. Celebrating the match made in heaven – cheese and wine – with all things fermented has never looked (or tasted!) so good. Whether you’re a die hard foodie, a craft beer fanatic, a home fermenter, Australia’s top wino or you simply want to have a picnic and enjoy the live music with your friends and family, CheeseFest is the place to be.