The Riverside Restaurant at the InterContinental Adelaide will host an exclusive Kangaroo Island five course degustation, featuring five leading Kangaroo Island wines along with gin from Kangaroo Island Spirits, paired with some of the finest island foods. Expect to see seafood and lamb; olives, cheese, oysters, honey and marron – plus a range of whites and reds.

EVENT :: ‘Kangaroo Island’ Degustation

WHEN :: 6.30pm, 19 July 2017

WHERE :: Riverside Restaurant, InterContinental Adelaide

COST :: From $190 per person (only 70 tickets available)

For more information and to book tickets, head HERE.