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Seafood + Sounds Festival
October 13 @ 8:00 am - October 14 @ 5:00 pm
From cooking demonstrations to a Chilli Crab Pop-Up, the two-day festival will present a smorgasbord of fun-filled entertainment, live music and masterclasses for lovers of produce from the sea. Seafood producers will team up with SA chefs for free cooking demonstrations at which attendees will learn where their seafood comes from and how to best prepare it at home. With a live soundtrack of jazz and blues throughout the two-day event, the Market will also play host to a gin and bubbles bar, roving oyster shuckers will be serving up fresh, local oysters and the former Cappo’s shopfront on Grote Street will be transformed into a pop-up restaurant serving up Asian style chilli crab.
EVENT :: Seafood + Sounds Festival
WHEN :: Friday 13 October 2017 & Saturday 14 October 2017
WHERE :: Adelaide Central Market
COST :: Activities starting at $15
For more information and to book tickets, head HERE.