Follow the Crowd

Find gastronomical vibes behind a corner store guise at Local Crowd.

She’s the go-to brekky, brunch and coffee haunt for the residents of Colonel Light Gardens, but it’s not just the locals flocking to Local Crowd. Set on a corner amongst the wide leafy streets in a historic 1920s butcher shop, there’s something truly charming about this quaint suburban gem. Don’t let those old-worldly vibes fool you though — the food here is way ahead of its time!

Here are three reasons why everybody loves this local hang-out:

1. The food

Undoubtedly the hero of Local Crowd, the food tastes as good as it looks — and that’s saying something! Their head chef, Landon Roomes, meticulously balances the flavours and textures of his dishes and has an extraordinary flair for presentation. He’s able to turn a simple brekky dish into something you’ll feel compelled to admire for a few minutes before digging in! Think garnishes of fresh herbs, toasted seeds, pickled vegetables, pops of fruit and edible florals. The photos say it all really — insert chef’s kiss right here!

Image credit: Wayne Pearson

2. The community feel

Everyone feels welcome at Local Crowd! Owners Arun and Davinder Singh have created an atmosphere that’s warm and inviting, with a strong emphasis on customer service. It’s the perfect setting for an impromptu coffee with the mums after school drop, brunch for a special occasion, business lunch or a midweek date. It’s also kid friendly, dog friendly, wheelchair and pram friendly. And for sensitive tummies, gluten-free, dairy- free and vegetarian menu options are available, too.

Image credit: Wayne Pearson

3. Supporting local

“We have always stayed true to the ‘local’ part of our name by using local suppliers and produce,” says Arun. From the SA- owned Altura Coffee beans to the local wines and beers on rotation — you’ll be supporting far beyond a neighbourhood coffee shop when you visit Local Crowd.