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Healthy No-Bake Cheesecake with MOO Yoghurt


INGREDIENTS (makes 4 ) 

3/4 packet of biscuits – any brand you prefer

2 tablespoons of unsalted butter

1 large tub of Moo Creamy Smooth Yoghurt

Fresh fruit



Crush ¾ of a packet of digestive biscuits

Melt 2 tablespoons of unsalted butter

Combine crushed biscuits and butter to form a crust

Layer individual serving dishes with crust, MOO Creamy Smooth Yoghurt and fresh strawberries (it also works really well with Lemon Delicious Yoghurt).



If you’re a yoghurt lover, wrap your lips around Lauren‘s delicious MOO pasta recipe HERE.

Lauren De Cesare

Lauren De Cesare

Co-Creator and Sales Director extraordinaire for Adelady, she loves to talk AND she loves to talk business.

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